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… THALES HEAD UP DISPLAY (HUD) and BOMBARDIER ENHANCED VISION SYSTEM (BEVS) TRAINING, CHECKING AND CURRENCY REQUIREMENTS SUMMARY The training, checking and currency requirements for the operational use, in all …
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… Plan ( PORCP ) is to establish a national framework and approach which, with associated regional measures, will provide for an effective and efficient response to requests from ships in need of … evacuate the crew or other persons on board should be re-directed by the Maritime Assistance Service ( MAS ) to the …
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… 11-15 Section 16-22 Previous Page | Next Page Preparation and Cookery of Meats 11.1 Purpose To provide the knowledge … deep dark red. 11.4 Evaluation Trainees to undergo written test on beef grading system Trainees on a visit to a meat … marination 11.7 Evaluation Trainees to undergo a written test on meat ageing and tenderizing Trainees will perform …
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